Originally Posted by wheels36
Hi guys, I got a bunch of squid jiggin the other night
I was just wonderin if anyone has some good recipes for cooking these things
Nice work getting the squid! I would wash them, cut them into small rings/pieces, and then dredge them in seasoned flour (salt/pepper). Get a good sized pot of oil nice and hot and fry them up - it won't take long until they are cooked and don't over crowd them in the oil so they stay crispy. Lemon and your favorite sauce should finish them off nicely.